Batard
Batard is a micro bakery in Pangrati, Athens, devoted to dough and the beauty of imperfection. It bakes small-batch sourdough, brioche, and viennoiseries, using local, seasonal ingredients. More than a bakery, Batard is a place where bread, craft, and city life meet.
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Batard celebrates the slow craft of bread in the heart of Athens
Batard is a micro bakery in Pangrati, Athens, that treats breadmaking as both craft and ritual. Conceived as a space devoted to dough, memory and imperfection, it reimagines the traditional…