Creative Category: Gastronomy

Born in 1986 in Athens, Greece, Chef Alexandros Tsiotinis developed a deep passion for gastronomy from a young age, setting him on a culinary journey that spanned France and the…

ĒRE Athens is a concept store founded by Dora Kalogirou and Georgia Romanou in the center of Athens, where visitors can explore a curated collection of lifestyle objects, savor artisanal…

The ēkhô wines project is a new venture that deals with old vines from areas of historical significance. Founded by oenologist Lefteris Anagnostou in collaboration with Konstantinos Makridimitris, owner of…

Bistro café is a specialty coffee shop and concept store, located in Argyroupolis, Rethymnon, Crete.

Inspired by the natural flavors, beauty, and ethos of ancient Greece, ELIA baking mixes are made with pure, organic, and non-GMO ingredients, mindfully selected to create cakes that transport the…

Located in central Thessaloniki, on a street close to Acheiropoietos Church, Shed 小屋 is a Japanese coffee spot serving specialty coffee in a relaxed atmosphere. The brainchild of two friends, Moraitis…

T-OINOS Winery expresses the uniqueness of the granitic terroir in Falatados on the island of Tinos, Cyclades, Greece producing wines with distinct taste. It was founded by philosopher Alexandre Avatangelos and Gérard…

Located in Athens, The Roosters was set up with a focus on the drinks rather than the design. Following a minimal design approach, while focusing on slow coffee culture and…

Suzi Tros is a Greek-inspired bistro and cocktail bar from the team behind Mazi, focusing on Northern Greek cuisine and the eateries of Thessaloniki.

Nestled in one of the oldest warehouses of Peiraus, Paléo is a wine bar-resto designed in a vintage industrial aura. The brainchild of sommelier Giannis Kaimenakis feels like a rich…