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Gastronomy

189 posts

Interested in Greek Gastronomy? Discover the authentic Greek cuisine, from a wide range of Greece’s best restaurants and premium local products.

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  • Gastronomy

Chatzivaritis Estate in Goumenissa, Greece

It all started with love when Vagelis Chatzivaritis met his soon-to-be wife Olga Iakovidou in 1981. She was from Goumenissa, a place with a long tradition in winemaking. Little did…
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  • Gastronomy

Soil restaurant: Earthy gastronomy in the center of Athens by Tasos Mantis

For Soil restaurant, the journey to a holistic gastronomic experience starts from its Chef’s private garden at Alepochori village. “Soil” reflects the purity of ingredients, the love for nature, and…
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  • Gastronomy

Navitas Winery at the foothills of Mount Olympus

The Latin word ‘navitas’ stands for energy, as well as birth, creation, and zeal; indeed an insightful name for this brand new boutique winery located at the foothills of Mount…
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  • Gastronomy
  • Interiors

Williwaw café & canteen in Kypseli, Athens

One can find Williwaw café & canteen on 69, Kerkyras str, after enjoying the sea view for a while from the top of the street, and then “diving” in the…
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  • Gastronomy

Krasi brings authentic Greek recipes and wines to Boston

Krasi is love. Krasi is life. Krasi means wine, literally. Krasi is about conversations and the people immersed in them. It’s about new friends, old friends, and turning strangers into…
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  • Architecture
  • Gastronomy
  • Interiors

AKRES restaurant in Lindos, Rhodes by Minas Kosmidis Architects

Minas Kosmidis Architects undertook the design of AKRES restaurant by Lindos’ Acropolis. The restaurant of a 100 sqm. promotes the intersection of the past with the present and of tradition…
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  • Gastronomy

Vezené Santorini

After a 10-year-long successful operation in Athens, Vezené Santorini opens its doors on the island’s paramount spot overlooking the breathtaking caldera.
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  • Gastronomy

‘Rachi’ restaurant in Exanthia village, Lefkada island

“Rachi” restaurant is located in the southwest part of Lefkada island and the traditional village of Exanthia — a mountainous region with a height of more than 600 metres.
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  • Gastronomy

The Food Architect: Karolos Michailidis connects Mediterranean inspired recipes with space and design

Karolos Michailidis aka #thefoodarchitect lives in Athens. He is a licensed Architect, an excited designer, a food enthusiast and a chef in the making. He is passionate about food –…
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  • Gastronomy
  • Graphic Design

KORA Athens bakery branding by OGUST

KORA is a sourdough and viennoiserie bakery in Athens. It was founded by Maria Alafouzou, a writer-editor and Ianthi Michalaki, a pastry chef & baker. They bake everyday and continuously…

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