Nestled between the streets of Faidriadon 76 and Kotileou 1, at the crossroads of Ano Kipseli and Galatsi, Athens welcomes Mellem. The name, deriving from the Danish word for “between”, perfectly captures what makes the spot special. At Mellem, one can find a nice blend of specialty coffee and organic wines. The coffee, carefully sourced from Cafeistas, promises top-notch quality. But the team doesn’t stick to one brand; a rotating selection from different roasters keeps the coffee experience fresh and exciting. The coffee pairs great with delightful pastries by Pavlos Tsiolekas and fresh, tasty snacks made from daily-baked bread from Flake. The wine selection features diverse picks from Greek vineyards, offering a taste of the region’s rich wine heritage. Every two months, a new list of exceptional wines arrives, complemented by tempting treats like cheese platters and deli trays. Mellem is the brainchild of two passionate individuals who’ve poured their love into every corner of the space.